Availability:
Estimated Arrival: Between Apr 07 and Apr 13. *ETA to the USA Only
Shipping & Returns: Free Shipping on Most Orders $75 and Up.
German ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile makes for beers with a good mouthfeel. This ale yeast works at a wide temperature range between 54-77°F, but ideally between 59-68°F. Highly flocculent.