Availability:
Estimated Arrival: Between Dec 13 and Dec 19. *ETA to the USA Only
Shipping & Returns: Free Shipping on Most Orders $75 and Up.

A wonderfully unique Norwegian farmstead kveik, Hornindal presents an intense, tropical flavor and aroma of fresh pineapple, mango and tangerine, which complement fruit-forward hops. Add even more dimension to “C” hops with a high fermentation temperature, intensifying aroma and fermentation speed. Though highly flocculent, it will leave beers slightly hazy. Ferments well at 90º F or higher (32° C or higher). Non-phenolic.
Attenuation: 75-82%
Flocculation: High
Flocculation: High
Alcohol Tolerance: 12% ABV
Optimum Fermentation Temp: 70-95°F
Cell Count: 200 Billion
Optimum Fermentation Temp: 70-95°F
Cell Count: 200 Billion