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FermZilla Conical Fermenter - 13.2 gal. / 55 L Brewmaster
FermZilla Conical Fermenter - 13.2 gal. / 55 L Brewmaster
FermZilla Conical Fermenter - 13.2 gal. / 55 L Brewmaster
FermZilla Conical Fermenter - 13.2 gal. / 55 L Brewmaster
FermZilla Conical Fermenter - 13.2 gal. / 55 L Brewmaster
FermZilla Conical Fermenter - 13.2 gal. / 55 L Brewmaster
FermZilla Conical Fermenter - 13.2 gal. / 55 L Brewmaster

FermZilla Conical Fermenter - 13.2 gal. / 55 L

  • Sale price
    $145.99
    Regular price
    $165.99 You save 12%
    Unit price
    per 

    Availability:

    Estimated Arrival: Between Dec 08 and Dec 14. *ETA to the USA Only

    Shipping & Returns: Free Shipping on Most Orders $75 and Up.

    Why Buy From Happy Hops Home Brewing

    New and Improved:

    1. Larger Dump Valve - 3" butterfly dump valve is more resistant to clogging from large amounts of trub
    2. Larger Opening - 4.75" top port opening allows for easier cleaning
    3. Less Headspace - more appropriately sized for 10-gallon batches. Purging the headspace of oxygen is easier and more effective.
     
     
    What's Included:
    • FermZilla 55L Tank with Butterfly Dump Valve
    • Reinforced Stainless Steel Stand
    • Top Lid with PRV (35 psi)
    • 1000 ml Collection Container & Lid
    • 3-Piece Airlock
    • Graduation Sticker
    • Adhesive Thermometer
    • Strap Wrench
    • Spare Seals

    Specs:

    • 55 L (13.2 gal) Total Volume
    • Pressure Rated to 2.4 Bar (34.8 psi)
    • Temperature Rated to 122°F
    • Height in Stand - 40.1"
    • Height w/ Airlock - 43.5"
    • Tank Diameter - 13.9"
    • Diameter in Stand - 15.7"
    • Lid & Collection Container Ports - 28 mm PCO 1881 threads
    • Temperature Rating:
    • When not under pressure, do not expose to liquids above 131°F
    • When under pressure, do not expose to any temperatures above 95°F*
    • Please note that the temperature rating for the FermZilla tank is lower when using it under pressure. When not under pressure, it is perfectly safe to transfer wort into the tank below 131°F or to use hot liquids below this temp for cleaning. When under pressure, make sure to keep your fermentation temperature below 95°F and keep the fermenter in an environment that is below 95°F ambient. This is especially important when fermenting with kveik yeast. These strains are known to ferment hot if no temperature control is being used. Exceeding the temperature rating may compromise the tank, leading to a shorter life span or sudden failure to maintain pressure. Even with proper use, we recommend replacing the tank every two years.
    • Care Instructions
      Normal wear and tear may lead to stress marks or other potential points of failure when the tank is used under pressure. We recommend visually inspecting the unit for signs of wear every 6-12 months, and conducting a hydro test every 2 years. The  hydro test process is simple:

      • Fill the tank to the brim with water
      • Replace the Red PRV with a PRV rated to 4.5 BAR or higher
      • Pressurize the tank to 4 BAR (58 psi)
      • Check for leaks, then replace the Red PRV when finished

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